Looking for an experienced pizza maker to work Tuesday through Saturday nights at our family-owned pizzeria that has been in business for 66 years. If you have food service experience but not pizza making experience, we are willing to train. You must be 18 or older to apply as this will also be a shift lead position. Hours are about 25-40 per week depending on fill-in availability. Starting pay is $18/hour with possibility of more based on experience.
Principals only. Recruiters, please don't contact this job poster.